Smart packaging, built for food safety.
- ventasl4
- Jul 7
- 2 min read

When packaging comes into direct contact with food, the materials used must do more than just contain—they must protect. The right choice of materials is essential to ensure food safety, maintain product quality, and prevent contamination or unwanted changes. That’s why packaging materials must be inert, durable, and specifically suited to each type of product, always ensuring stability and compatibility.
There are certain interactions can impact packaging performance. Sorption occurs when components from the food are absorbed or adsorbed by the packaging, potentially altering its flavor, aroma, or texture. Permeation allows gases, moisture, or liquids to pass through the material, which can reduce freshness and shelf life. Migration, meanwhile, happens when substances from the packaging transfer into the food—something that must be tightly controlled to avoid safety risks.
To address these challenges, the packaging industry relies on strict regulations, continuous quality control, and advanced testing to assess how materials behave under various conditions. Developing safe and effective packaging requires deep technical knowledge, precision at every step, and a commitment to excellence.
At Litoplas, we design packaging you can trust. We carefully select high-quality raw materials, apply precise, validated processes, and maintain rigorous oversight at every stage. Our FSSC 22000 certification—a globally recognized food safety management system—ensures that our operations meet the highest international standards.
Every decision we make at Litoplas is guided by a single goal: to deliver smart, reliable packaging solutions that protect your product, preserve its integrity, and build consumer trust. We are dedicated to exceeding expectations through innovation, quality, and unwavering attention to detail.
Source:
Litoplas Editorial Team.



